Shiitake Mushroom Tasting!

# Agricultural products

# gourmet food

The Mushroom Tasting Competition allows visitors to become tasting masters and savor the difference in flavor between traditional Mushrooms and modern Space-Bag Mushrooms, which is both professional and interesting.

The event combines food and agriculture education to allow participants to understand the impact of different cultivation methods on the quality of shiitake mushrooms and recognize the importance of sustainable agriculture.
Through tasting, visitors can experience the combination of natural farming methods and modern technology, and enhance their respect and understanding of local ingredients and agricultural wisdom.